Happy Thanksgiving

I’m still floating on a Nana high over my precious little turkey nugget. His big brother is a champ at holding and feeding him but his big sister – well – she hasn’t gotten the hang of it yet and would rather play on her phone.  Kids!  But while I forgot an ingredient or two for the dressing (it got doctored on after I realized my mistake and there will be no revolts) I made whole berry cranberry sauce for the first time and it turned out quite spiffy and incredibly easy if I say so myself.  No more canned for us 🙂

Happy Thanksgiving and happy Thursday to you all.

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In all things give thanks….  1 Thessalonians 5:18

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About imagesbytdashfield

Fine art photographer who loves to see and capture the amazing things in this world. Owner of Images by TDashfield photography. www.imagesbytdashfield.com
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14 Responses to Happy Thanksgiving

  1. Mark Myers says:

    That looks good! I would imagine the leftover sandwiches with that are fantastic. Happy Thanksgiving

  2. Timothy Price says:

    Canned? Never. Looks saucy. Happy Thanksgiving!

  3. Timothy Price says:

    BTW we are cooking granny taters in your honor to go with our prime rib we are roasting for Thanksgiving.

  4. Whole berry cranberry sauce is the best. Enjoy!

  5. GP Cox says:

    May you and yours enjoy the very best!!

  6. A. Blake says:

    I started making Cranberry Sauce last year and will never eat it from a can again! Happy Thanksgiving to you and the family and for the blessing of a new life.

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